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dc.description.abstractMaude's notes on the Salt Pork trade, part 2, using sources such as the Blue Book of Statistics and the letters of the London Missionary Society.-
dc.subject.othersalt pork, trade, Tahiti, Tonga, missionaries, Marquesas Islands, Port Jackson-
dc.titlePart II/1 Group "A": 8. The Tahitian Pork Trade 1800-1827. Vol. 2.en
dc.identifier.callnumMSS 0003-
Appears in Collections:Part II/1 Group "A": Manuscript and Typescript notes

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