Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/12979
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Type: | Journal article |
Title: | Amounts of glycosides in grapevine organs during berry development |
Author: | Gholami, Mansour Coombe, B. G. Robinson, Simon P. Williams, P. J. |
Citation: | Australian Journal of Grape and Wine Research, 1996; 2(2):59-63 |
Issue Date: | 1996 |
ISSN: | 1322-7130 |
DOI: | 10.1111/j.1755-0238.1996.tb00095.x |
Appears in Collections: | Wine Science publications |
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