Please use this identifier to cite or link to this item:
Type: Journal article
Title: Association of high and low molecular weight glutenin subunits with dough strength in durum wheats [Triticum turgidum ssp. turgidum L. conv. durum (Desf.)] in southern Australia
Author: Liu, C.Y.
Rathjen, A.
Citation: Australian Journal of Experimental Agriculture, 1996; 36:451-458
Issue Date: 1996
ISSN: 0816-1089
RMID: 0030003729
Appears in Collections:Agriculture, Food and Wine publications

Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.