Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/37387
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dc.contributor.authorHrmova, M.-
dc.contributor.authorFincher, G.-
dc.date.issued2003-
dc.identifier.citationHandbook of Food Enzymology, 2003, pp.943-960-
dc.identifier.isbn0824706862-
dc.identifier.urihttp://hdl.handle.net/2440/37387-
dc.language.isoen-
dc.publisherMarcel Dekker Inc-
dc.titleEnzymic Hydrolysis of Cereal (1-3, 1-4)-beta-Glucans-
dc.typeBook chapter-
dc.publisher.placeNew York-
pubs.publication-statusPublished-
dc.identifier.orcidHrmova, M. [0000-0002-3545-0605]-
Appears in Collections:Agriculture, Food and Wine publications
Aurora harvest

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