Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/49308
Type: Book
Title: Planning meat ration meals
Author: Commonwealth Rationing Commission and Commonwealth Department of Health
Australia. Dept. of Health.
Publisher: [Melbourne] : The Commission and the Dept
Issue Date: 1944
Keywords: Cookery (Meat)
Rationing Australia.
World War, 1939-1945 Food supply Australia.
World War, 1939-1945 Economic aspects Australia.
Description: Scanned from the original held Special Collections, Barr Smith Library. Automatic Optical Character Recognition has been performed to make the text searchable.
Call number: 339.47 A93p
Appears in Collections:Rare Books: texts

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