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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/55934
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Type: Journal article
Title: Effect of dietary protein level, amino acid balance and feeding level on growth, gastrointestinal tract, and mucosal structure of the small intestine in broiler chickens
Author: Swatson, Harry Kofi
Gous, Robert
Iji, Paul Ade
Zarrinkalam, Reza
Citation: Animal Research, 2002; 51(6):501-515
Publisher: E D P Sciences
Issue Date: 2002
ISSN: 1297-9651
School/Discipline: School of Animal and Veterinary Sciences
Statement of
Responsibility: 		Harry Kofi Swatson, Robert Gou, Paul Ade Iji and Reza Zarrinkalam
Keywords: broiler; excess protein; feed restriction; enzyme; viscera
Rights: © INRA, EDP Sciences 2002
DOI: 10.1051/animres:2002038
Appears in Collections:Animal and Veterinary Sciences publications

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