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Results 1-10 of 15 (Search time: 0.005 seconds).
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PreviewIssue DateTitleAuthor(s)
1998Suppressive impact of glucosinolates in Brassica vegetative tissues on root lesion nematode Pratylenchus neglectusPotter, M.; Davies, K.; Rathjen, A.
1997Genotypic variation for Mn efficiency in durum wheat (Triticum turgidium L. var. durum)Khabaz-Saberi, H.; Graham, R.; Rathjen, A.
1997Genetic variation in the tolerance of durum wheat (Triticum turgidum L. var. durum) to high concentrations of boronJamjod, S.; Paull, J.; Brooks, B.; Rathjen, A.
1997Chromosomal variations for boron tolerance in wheat (Triticum aestivum)Chantachume, Y.; Shepherd, K.; Paull, J.; Rathjen, A.
1995Grain quality and yield characteristics of D-genome disomic substitution in durum wheat cultivar LangdonLiu, C.; Rathjen, A.; Shepherd, K.; Gras, P.; Giles, L.
1996Genetics of tolerance to high concentrations of soil boron in peas (Pisum sativum L.)Bagheri Kazemabad, A.; Paull, J.; Rathjen, A.
1995Genetic distance detected with RAPD markers among selected Australian commercial varieties and boron-tolerant exotic germplasm of pea (Pisum sativum L.)Bagheri Kazemabad, A.; Paull, J.; Langridge, P.; Rathjen, A.
1999Mapping loci associated with milling yield in wheat (Triticum aestivum L.)Parker, G.; Chalmers, K.; Rathjen, A.; Langridge, P.
1999Reduced Susceptibility of Brassica napus to Pratylenchus neglectus in Plants with Elevated Root Levels of 2-Phenylethyl GlucosinolatePotter, M.; Vanstone, V.; Davies, K.; Kirkegaard, J.; Rathjen, A.
1996Improvement of durum wheat pastamaking and breadmaking qualitiesLiu, C.Y.; Shepherd, K.; Rathjen, A.