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Results 1-10 of 15 (Search time: 0.001 seconds).
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PreviewIssue DateTitleAuthor(s)
1996Improvement of durum wheat pastamaking and breadmaking qualitiesLiu, C.Y.; Shepherd, K.; Rathjen, A.
1998Relationship between root lesion nematodes (Pratylenchus neglectus and P. thornei) and performance of wheat varietiesVanstone, V.; Rathjen, A.; Ware, A.; Wheeler, R.
1999Reduced Susceptibility of Brassica napus to Pratylenchus neglectus in Plants with Elevated Root Levels of 2-Phenylethyl GlucosinolatePotter, M.; Vanstone, V.; Davies, K.; Kirkegaard, J.; Rathjen, A.
1996Association of high and low molecular weight glutenin subunits with dough strength in durum wheats [Triticum turgidum ssp. turgidum L. conv. durum (Desf.)] in southern AustraliaLiu, C.Y.; Rathjen, A.
1999Adaptation of Lupinus angustifolius L. and L. pilosus Murr. to calcareous soilsBrand, J.; Tang, C.; Rathjen, A.
1997Genotypic variation for Mn efficiency in durum wheat (Triticum turgidium L. var. durum)Khabaz-Saberi, H.; Graham, R.; Rathjen, A.
1997Chromosomal variations for boron tolerance in wheat (Triticum aestivum)Chantachume, Y.; Shepherd, K.; Paull, J.; Rathjen, A.
1997Genetic variation in the tolerance of durum wheat (Triticum turgidum L. var. durum) to high concentrations of boronJamjod, S.; Paull, J.; Brooks, B.; Rathjen, A.
1998Method for screening bread wheat for tolerance to boronCampbell, T.; Rathjen, A.; Paull, J.; Islam, A.
1999Mapping loci associated with milling yield in wheat (Triticum aestivum L.)Parker, G.; Chalmers, K.; Rathjen, A.; Langridge, P.