Adelaide Research & Scholarship
Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/93572
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| Type: | Journal article |
| Title: | Are long-chain polyunsaturated fatty-acids essential nutrients in infancy? |
| Author: | Makrides, M. Neumann, M. Simmer, K. Pater, J. Gibson, R. |
| Citation: | The Lancet, 1995; 345(8963):1463-1468 |
| Publisher: | Elsevier |
| Issue Date: | 1995 |
| ISSN: | 1474-547X 1474-547X |
| Statement of Responsibility: | Maria Makrides, Mark Neumann, Karen Simmer, John Pater, Robert Gibson |
| Abstract: | Abstract not available |
| Keywords: | Erythrocytes Milk, Human Humans Docosahexaenoic Acids Fatty Acids Fish Oils Child Development Breast Feeding Evoked Potentials, Visual Time Factors Food, Fortified Infant Food Adult Infant Infant, Newborn Female |
| Rights: | Copyright status unknown |
| DOI: | 10.1016/S0140-6736(95)91035-2 |
| Published version: | http://dx.doi.org/10.1016/s0140-6736(95)91035-2 |
| Appears in Collections: | Aurora harvest 7 Medicine publications |
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