Please use this identifier to cite or link to this item: http://hdl.handle.net/2440/93572
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Type: Journal article
Title: Are long-chain polyunsaturated fatty-acids essential nutrients in infancy?
Author: Makrides, M.
Neumann, M.
Simmer, K.
Pater, J.
Gibson, R.
Citation: Lancet, 1995; 345(8963):1463-1468
Publisher: Elsevier
Issue Date: 1995
ISSN: 1474-547X
1474-547X
Statement of
Responsibility: 
Maria Makrides, Mark Neumann, Karen Simmer, John Pater, Robert Gibson
Abstract: Abstract not available
Keywords: Erythrocytes; Milk, Human; Humans; Docosahexaenoic Acids; Fatty Acids; Fish Oils; Child Development; Breast Feeding; Evoked Potentials, Visual; Time Factors; Food, Fortified; Infant Food; Adult; Infant; Infant, Newborn; Female
Rights: Copyright status unknown
RMID: 0030023443
DOI: 10.1016/S0140-6736(95)91035-2
Appears in Collections:Medicine publications

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