Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/97365
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dc.contributor.authorRobertson, S.-
dc.contributor.authorDavies, M.-
dc.contributor.authorWinefield, H.-
dc.date.issued2015-
dc.identifier.citationObesity Research and Clinical Practice, 2015; 9(6):609-612-
dc.identifier.issn1871-403X-
dc.identifier.issn1878-0318-
dc.identifier.urihttp://hdl.handle.net/2440/97365-
dc.description.abstractAbstract not available-
dc.description.statementofresponsibilitySharon Robertson, Matthew Davies, Helen Winefield-
dc.language.isoen-
dc.publisherElsevier-
dc.rights© 2015 Asia Oceania Association for the Study of Obesity.-
dc.source.urihttp://dx.doi.org/10.1016/j.orcp.2015.04.011-
dc.subjectFlourishing-
dc.subjectObesity-
dc.subjectPositive psychology-
dc.subjectSubjective well-being-
dc.subjectTreatment-
dc.titleWhy weight for happiness? Correlates of BMI and SWB in Australia-
dc.typeJournal article-
dc.identifier.doi10.1016/j.orcp.2015.04.011-
pubs.publication-statusPublished-
dc.identifier.orcidWinefield, H. [0000-0002-4856-5727]-
Appears in Collections:Aurora harvest 7
Psychology publications

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