Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/12962
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dc.contributor.authorCoombe, B. G.en
dc.date.issued1995en
dc.identifier.citationAustralian Journal of Grape and Wine Research, 1995; 1 (2):100-110en
dc.identifier.issn1322-7130en
dc.identifier.urihttp://hdl.handle.net/2440/12962-
dc.description.abstractThe foregoing paper by Lorenz et al. (1995), translated into English by P. May, describes a new system for the identification of grapevine growth stages called the BBCH system. This is an adaptation, for the grapevine, of a basic scale developed to cover all monocot and dicot crops. Appraisal of this and two other systems has led to a preference for that by Eichhorn and Lorenz (1977) but with some amendments. These amendments are discussed and a new system of measurement and description of stages of the grapevine is proposed which copes with the dual needs for a simple listing of major stages and, at the same time, provides intermediate detailed stages. It is called the Modified E-L system.en
dc.language.isoenen
dc.publisherAustralian Society of Viticulture & Oenologyen
dc.subjectGrapevine; growth stages; phenologyen
dc.titleGrowth Stages of the Grapevine: Adoption of a system for identifying grapevine growth stagesen
dc.typeJournal articleen
dc.identifier.doi10.1111/j.1755-0238.1995.tb00086.xen
Appears in Collections:Wine Science publications

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