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Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/30467
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dc.contributor.authorHartman, D.en
dc.contributor.authorHoogenraad, Nicholas J.en
dc.contributor.authorHoj, Peter Bordieren
dc.date.issued1997en
dc.identifier.citationGuidebook to Molecular Chaperones and Protein Folding Factors. pp.197-198en
dc.identifier.urihttp://hdl.handle.net/2440/30467-
dc.language.isoenen
dc.publisherA Sambrook & Tooze Publication at Oxford University Pressen
dc.titleMammalian Cpn60en
dc.typeBook chapteren
dc.contributor.schoolSchool of Agriculture, Food and Wine : Wine and Horticultureen
Appears in Collections:Agriculture, Food and Wine publications

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