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Preview	Issue Date	Title	Author(s)
	2004	Ghrelin and measures of satiety are altered in polycystic ovary syndrome but not differentially affected by diet composition	Moran, L.; Noakes, M.; Clifton, P.; Wittert, G.; Tomlinson, L.; Galletly, C.; Luscombe-Marsh, N.; Norman, R.
	2004	Very low-fat (12%) and high monounsaturated fat (35%) diets do not differentially affect abdominal fat loss in overweight, nondiabetic women	Clifton, P.; Noakes, M.; Keogh, J.
	2004	Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarction	Clifton, P.; Keogh, J.; Noakes, M.
	2004	A high dairy protein, high-calcium diet minimizes bone turnover in overweight adults during weight loss	Bowen, J.; Noakes, M.; Clifton, P.
	2004	Meal replacements are as effective as structured weight-loss diets for treating obesity in adults with features of metabolic syndrome	Noakes, M.; Foster, P.; Keogh, J.; Clifton, P.
	2004	Plant sterol ester-enriched milkand yoghurt effectively reduceserum cholesterol in modestlyhypercholesterolemic subjects	Noakes, M.; Clifton, P.; Doornbos, A.; Trautwein, E.
	2004	Weight loss, diet composition and cardiovascular risk	Noakes, M.; Clifton, P.
	2004	Cholesterol-lowering effects of plant sterol esters differ in milk, yoghurt, bread and cereal	Clifton, P.; Noakes, M.; Sullivan, D.; Erichsen, N.; Ross, D.; Annison, G.; Fassoulakis, A.; Cehun, M.; Nestel, P.
	2004	A longitudinal study of bone-related biochemical changes at the menopause	Nordin, B.; Wishart, J.; Clifton, P.; McArthur, R.; Scopacasa, F.; Need, A.; Morris, H.; O'Loughlin, P.; Horowitz, M.
	2004	Effect of grape seed extract and quercetin on cardiovascular and endothelial parameters in high-risk subjects	Clifton, P.